Collection: Seasonal preserves
Welcome to the heart of our pantry. Here, time stands still to celebrate the authentic flavors of the past. Our oil-preserved vegetables are born from a selection of the finest raw materials, hand-processed with care and patience, following traditional farming recipes.
Each jar tells a story of genuineness: fresh vegetables, high-quality olive oil, and aromatic spices that enhance their natural taste. Ideal for enriching your rustic appetizers, seasoning a pasta dish, or creating an unforgettable gourmet gift.
Our typical Apulian preserved specialties:
🫒 Olives in Oil: Green, crisp, and savory. Perfect for a tempting aperitif or to add character to your dishes.
🌿 Artichokes in Oil: Tender and firm hearts, preserved in their liquid gold to keep the scent of the countryside intact.
🍅 Sun-dried Tomatoes in Oil: Intense and sunny, a concentrate of Mediterranean flavor that bursts with every bite.
🍄 Mushrooms in Oil: With a woodland aroma, fleshy and inviting, the secret ingredient to enrich risottos and main courses.
🫒 Monocultivar Coratina Apulian Extra Virgin Olive Oil directly from small producers.
Why choose our preserves?
Craftsmanship: Manual processing and slow cooking.
Quality: Only Italian ingredients and extra virgin olive oil.
Tradition: Recipes inherited from farming culture.