🍇 GRAPE VARIETIES: 50% Primitivo · 50% Negroamaro
🏺 Vinification After a gentle maceration followed by fermentation in steel tanks, the wine undergoes long maturation in French oak barriques for 18 months. The process is completed with 6 months of bottle aging.
👁️ TASTING NOTES
🔴 Color: Intense ruby red with violet reflections.
👃 Nose: Fruity with hints of cherry 🍒, blackberry 🫐, blueberry, and elegant spicy notes. A pleasant finish with refined hints of vanilla and cocoa.
👅 Palate: Dry, full-bodied, harmonious, persistent, and wisely tannic. Confirms the rich and elegant bouquet 🌹 on the palate.
🍽️ Food Pairing Flavorful and elaborate pasta dishes 🍝, red meats 🥩, and aged cheeses such as Caciocavallo Podolico🧀.
🌡️ Serving temperature: 18°- 20°C
🍾 Alcohol content: 14.5% vol.
